.**POSITION TITLE**: General Manager / Hotel Manager**REPORTS TO**: Managing Director / Area General Manager / Owner***:The General manager is responsible for all aspects of operations at the hotel, to day-to-day staff management and guests. He / She will be an ambassador for the brand and hotel. Provide leadership and strategic planning to all departments in support of our service culture, maximized operations, and guest satisfaction. Work Very closely with the hotel owners and other stakeholders.Responsible for managing the Hotels management team (HOD's) and overall hotel targets to deliver an excellent Guest experience. A General Manager would also be required to manage between profitability and guest satisfaction measures.**GM DUTIES AND RESPONSIBILITIES**:- Oversee the operations functions of the hotel, as per the Organizational chart.- Hold regular briefings and meetings with all heads of departments.- Ensure full compliance with Hotel operating controls, SOP's, policies, procedures, and service standards.- Lead all key property issues including capital projects, customer service, and refurbishment.- Handling complaints, and overseeing the service recovery procedures.- Responsible for the preparation, presentation, and subsequent achievement of the hotel's annual Operating Budget, Marketing & Sales Plan, and Capital Budget.- Manage ongoing profitability of the hotel, ensuring revenue and guest satisfaction targets are met and exceeded.- Ensure all decisions are made in the best interest of the hotels and management.- Deliver hotel budget goals and set other short and long-term strategic goals for the property.- Developing improvement actions, carry out cost savings.- A strong understanding of P&L statements and the ability to react with impactful strategies- Closely monitor the hotel's business reports on a daily basis and take decisions accordingly.- Ensure that monthly financial outlooks for Rooms, Food & Beverage, Admin & General, are on target and accurate.- Maximizing room yield and hotels/resort revenue through innovative sales practices and yield management programs.- Prepare a monthly financial report for the owners and stakeholders.- Draw up plans and budgets (revenues, costs, etc.) for the owners.- Helping in the procurement of operating supplies and equipment, and contracting with third-party vendors for essential pieces of equipment and services.- Act as a final decision maker in hiring key staffs.- Coordination with HOD's for the execution of all activities and functions.- Overseeing and managing all departments and working closely with department heads on a daily basis.- Manage and develop the Hotel Executive team to ensure career progression and development.- Be accountable for the responsibilities of department heads and take ownership of all guest complaints.- Provide effective leadership to hotel team members.- Lead in all aspects of business planning