**About Kerry**:
- Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world. Our vision is to be our customers' most valued partner, creating a world of sustainable nutrition. A career with Kerry offers you an opportunity to shape the future of food while providing you opportunities to explore and grow in a truly global environment.
**About the role**:
**Key responsibilities**:
Efficiently manage the company's resources (assets and people).
Being responsible that the products meet the established standards of safety, quality, productivity, cost and environment.
Contributing our own knowledge and experience, for the benefit of the company, improving its production system.
This role is strategic and seeks to provide a technological and operational advantage, since it must also ensure the implementation, maintenance and improvement of the EMS.
**Qualifications and skills**:
- Chemical, Industrial, Biotechnology, Biochemistry or related engineer.
- + 5 years of experience in the Production area **within the Food Industry. **Knowledge of dryers (in charge of 5 drying lines).
- Strong leadership, managing teams at least 20 people directly
- Knowledge of GFSI Standards and Knowledge of Food Safety (management of HACCP, PCC, PPR, PPRO's is essential)
- Management of Continuous Improvement Tools (5's, Lean Manufacturing /TPM)
- Management of operational KPI's (SPQCDM or its equivalent) such as OEE, Loss Variance, FTQ, etc.
- SAP & Minitab (desirable)
- English (intermediated-advanced) - Available to have an interview in English
- **Availability for shift rotation (12x12 hours - 4x3 days))**:
- **Site: San Juan del Río, Querétaro