Job Description - Banqueting Sous Chef (HOT0AWDM)
Job Description
Job Number: Banqueting Sous Chef ( Job Number: HOT0AWDM )
Work Locations Work Locations : Hilton Cancun an All Inclusive Carretera Federal Cancun - Tulum Cancun 77569
A Banqueting Sous Chef is responsible for managing and training the banqueting kitchen team to deliver an excellent Guest and Member experience while managing food cost controls.
What will I be doing? As a Banqueting Sous Chef, you will be responsible for managing and training the banqueting kitchen team to deliver an excellent Guest and Member experience. A Banqueting Chef will also be required to manage food cost controls. Specifically, you will be responsible for performing the following tasks to the highest standards:
Manage and train the banqueting kitchen teamEnsure consistency and quality of dishesEnsure compliance with food hygiene, Health and Safety, and stock proceduresEnsure resources meet business needs through the effective management of working rotasSupport brand standards through the training and assessment of your teamManage food cost controls to contribute to Food and Beverage revenueManaging the kitchen brigade effectively to ensure a well-organised and motivated teamKnowledge of activities in other departments and implicationsWhat are we looking for? A Banqueting Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
Previous banqueting chef experienceApproaches food in a creative wayCommitted to delivering a high level of customer serviceExcellent planning and organising skillsStrong supervisory skillsIt would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
Ability to work a variety of shifts including weekends, days, afternoons and evenings What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands . Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
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