At Barry Callebaut, we are on a journey to transform the cocoa and chocolate industry. As the world's leading manufacturer of high-quality chocolate and cocoa products, our actions truly shape the future of our industry. We are a business-to-business company, serving the entire food sector, from the cocoa bean to the finest chocolate product. We are a company with a purpose; we believe in doing well by doing good and reinvesting in the communities we operate. We have a long-standing commitment to sustainability and our goal is to shape a sustainable cocoa and chocolate future. We are headquartered in Zurich, and have more than 12,000 passionate employees working in more than 40 countries worldwide. We are very proud of who we are and what we do. And of course, we are always looking for talented people to help us have a positive impact on our industry and beyond!
This position is located in Planta Escobedo (Libramiento Noreste) JOB SUMMARY Supervise the process and operation of producing solid chocolate and provide staff with what is necessary to carry out their work, enforcing product specifications and procedures, as well as GMPs.
KEY RESPONSIBILITIES Request and physically receive the packaging material, registering it in the corresponding electronic and physical format.Physically receive RW or re-packaging material, registering it in the corresponding physical and electronic format.Follow-up generated SOTMs until they are closed.Record of rw generated and reincorporated in electronic.Register of excess weight of the lines that are being worked on, electronically.Record of attendance and vacations of the personnel in Atos.Comply with activities assigned by the area coordinator promptly.Take out and record pig feed from your shift.Prepare inventories of raw materials and liquid chocolate when entering and leaving shifts.Deliver square physical inventory of PR1 to the next turn.Physically check at the end of each run that the molding TK is empty and residue-free.Responsible for leaving free area of rw.Hold 5s for the entire turn.Make returns of raw material to the warehouse by physically delivering it to the warehouseman.Responsible for keeping pans and baskets clean and tidy for the next run.Check production every hour and maintain optimum efficiency %.Comply in each production with the BOM of materials.Make staff comply with specifications and procedures, policies, and BPMs.QUALIFICATIONS Engineering or related.Knowledge about BPMs, and PCC & HACCP systems.Production experience (about 2 years).Lead work teams (about 25).Availability to work a rotating shift schedule.Availability for a rotating schedule of days off.At Barry Callebaut, we are committed to Diversity & Inclusion. United by our strong values, we thrive on the diversity of who we are, where we come from, what we've experienced, and how we think. We are committed to nurturing an inclusive environment where people can truly be themselves, grow to their full potential, and feel they belong. #oneBC - Diverse People, Sustainable Growth.
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